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Linnie's Spanish Rice Recipe


"The best and easiest Spanish rice!"
Original recipe yield: 4 side servings.
Cook Time:
30 Minutes
Ready In:
30 Minutes
Servings:
4

Linnie's Spanish Rice INGREDIENTS:

  • 1 cup uncooked white rice
  • 1 teaspoon minced garlic
  • 2 cups water
  • 1 (16 ounce) jar salsa

Linnie's Spanish Rice DIRECTIONS:

  1. Combine the rice with the garlic in a large saucepan. Pour water and salsa into the rice mixture. Bring the water to a full boil and then reduce the temperature to simmer. Simmer for 20 minutes or until the rice is tender. Fluff the rice when finished.