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Rice Crispy Pies Recipe



"A crispy milk chocolate pie, popular with young people of all ages!"
Original recipe yield: 1 - 9 inch pie.
Prep Time:
15 Minutes
Cook Time:
15 Minutes
Ready In:
30 Minutes
Servings:
10

Rice Crispy Pies INGREDIENTS:

  • 3 (1 ounce) squares milk chocolate
  • 4 cups crispy rice cereal
  • 1 (9 inch) prepared chocolate cookie crumb crust

Rice Crispy Pies DIRECTIONS:

  1. Chop chocolate and melt in the top of a double boiler, stirring occasionally, until chocolate is smooth.
  2. In a large bowl, combine rice cereal with melted chocolate, mixing quickly, until cereal is covered. Pour into crust and refrigerate until chocolate is set.