Rice Crispy Pies Recipe
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"A crispy milk chocolate pie, popular with young people of all ages!"
Original recipe yield: 1 - 9 inch pie.
- Prep Time:
- 15 Minutes
- Cook Time:
- 15 Minutes
- Ready In:
- 30 Minutes
- Servings:
- 10
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Rice Crispy Pies INGREDIENTS:
- 3 (1 ounce) squares milk chocolate
- 4 cups crispy rice cereal
- 1 (9 inch) prepared chocolate cookie crumb crust
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Rice Crispy Pies DIRECTIONS:
- Chop chocolate and melt in the top of a double boiler, stirring occasionally, until chocolate is smooth.
- In a large bowl, combine rice cereal with melted chocolate, mixing quickly, until cereal is covered. Pour into crust and refrigerate until chocolate is set.
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