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Coconut-Lime Sorbet



"The perfect ending for an exotic meal. Sweet and tart without being heavy--very refreshing. Unfortunately, this sorbet melts rather quickly. However, you'll be eating it so fast that it probably won't matter!"
Original recipe yield: 4 servings.
Prep Time:
30 Minutes
Ready In:
30 Minutes
Servings:
4

INGREDIENTS:

  • 1 (15 ounce) can cream of coconut
  • 1/2 cup fresh lime juice
  • 3/4 cup water

DIRECTIONS:

  1. Combine the cream of coconut, lime juice, and water in the container of an ice cream maker. Freeze according to manufacturer's instructions.