Very Good Pie
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"This fabulous ice-cream pie can be made in any flavor you want!. It's so quick! Racers love it 'cause it's FAST! Use your favorite ice cream, plain old vanilla is fine."
Original recipe yield: 1 pie.
- Cook Time:
- 10 Minutes
- Ready In:
- 15 Minutes
- Servings:
- 8
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INGREDIENTS:
- 1 (9 inch) prepared graham cracker crust
- 1 quart vanilla ice cream, softened
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DIRECTIONS:
- Preheat oven to 350 degrees F (175 degrees C).
- Bake crust in preheated oven for 8 to 10 minutes, until lightly browned. Allow to cool.
- Spread ice cream into crust and serve immediately.
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