Light Coconut Pie
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"This is a light and delicious coconut pie that requires no baking. You can use pina colada or plain coconut flavored yogurt in this recipe."
Original recipe yield: 1 - 9 inch pie.
- Prep Time:
- 30 Minutes
- Ready In:
- 4 Hours 40 Minutes
- Servings:
- 8
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INGREDIENTS:
- 1 (9 inch) prepared graham cracker crust
- 1 (8 ounce) package lowfat cream cheese
- 2 tablespoons white sugar
- 1 (8 ounce) container lowfat coconut flavored yogurt
- 1 1/2 cups flaked coconut
- 1 (8 ounce) container frozen whipped topping, thawed
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DIRECTIONS:
- Beat together cream cheese and sugar. Mix in yogurt and coconut. Gently fold in topping. Spoon into crust, cover, and chill in refrigerator for at least 3 hours.
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