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Rice and Ham Salad


"This salad has a flavorful dressing and includes plenty of vegetables. Try serving this with sliced avocado or shredded lettuce."
Original recipe yield: 6 servings.
Prep Time:
15 Minutes
Ready In:
15 Minutes
Servings:
6

INGREDIENTS:

  • 3 cups cooked long grain white rice
  • 1/4 cup French salad dressing
  • 3/4 cup mayonnaise
  • 1 tablespoon chopped green onion
  • 1/2 teaspoon curry powder
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon salt
  • ground black pepper to taste
  • 1 1/2 cups cooked ham, cut into thin strips
  • 1 cup chopped cauliflower
  • 1 cup frozen peas, thawed
  • 1/2 cup chopped celery
  • 1/2 cup sliced radishes

DIRECTIONS:

  1. In a large bowl, combine the rice, salad dressing, mayonnaise, green onion, curry powder, dry mustard, salt and pepper. Mix well and refrigerate until chilled.
  2. To the rice mixture, add the ham, cauliflower, peas, celery and radishes. Mix well and serve with sliced avocado or shredded lettuce.