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Banana Flavored Jam



"Try this tropical jam warm over pancakes and waffles or spread on bread when it's cool."
Original recipe yield: 12 servings.
Prep Time:
5 Minutes
Cook Time:
10 Minutes
Ready In:
15 Minutes
Servings:
12

INGREDIENTS:

  • 4 cups mashed ripe bananas
  • 1/3 cup fresh lemon juice
  • 2 tablespoons brown sugar
  • 1/4 teaspoon ground nutmeg

DIRECTIONS:

  1. Combine all ingredients in a blender and puree until smooth. Heat to a boiling in a saucepan and simmer slowly, till mixture is thickened. Serve warm over pancakes or cool and serve as a jam.