Cheesy Grilled Cheese
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"This is my version of the best grilled cheese inspired by a local restaurant in DC. Rye bread is broiled with three types of cheese then pressed together to make a masterpiece of a hot sandwich."
Original recipe yield: 1 serving.
- Prep Time:
- 3 Minutes
- Cook Time:
- 6 Minutes
- Ready In:
- 9 Minutes
- Servings:
- 1
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INGREDIENTS:
- 2 teaspoons butter
- 1 slice Cheddar cheese
- 1 slice Muenster cheese
- 1 slice provolone cheese
- 2 slices rye bread
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DIRECTIONS:
- Preheat your oven's broiler.
- Butter one side of each slice of bread, and place butter side down on a baking sheet. Place cheese slices on top of each piece of bread.
- Broil until cheese is bubbly and slightly brown. Remove from the oven, and press the two pieces of bread together cheese to cheese.
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