Honey Mustard Easy Franks
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"This is a fantastic, easy to make main dish recipe for a weekend or working mom. Serve with creamy mashed potatoes and steamed runner beans."
Original recipe yield: 4 servings.
- Prep Time:
- 15 Minutes
- Cook Time:
- 10 Minutes
- Ready In:
- 25 Minutes
- Servings:
- 4
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INGREDIENTS:
- 8 beef frankfurters
- 1 teaspoon butter
- 1 onion, thinly sliced
- 3/4 cup ketchup
- 1/4 cup yellow mustard
- 1/4 cup honey
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DIRECTIONS:
- Bring a saucepan of water to a boil. Add frankfurters and cook for 4 to 5 minutes or until heated through; drain.
- Heat butter in a large heavy skillet over medium heat. Saute onion until translucent. Stir in ketchup, mustard and honey. Stir in frankfurters.
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