Lemon Pepper Peas
|
"This is a fast and easy side dish to go with chicken, beef or pork. The entire family will love these peas."
Original recipe yield: 4 servings.
- Prep Time:
- 1 Minute
- Cook Time:
- 4 Minutes
- Ready In:
- 10 Minutes
- Servings:
- 4
|
|
INGREDIENTS:
- 1 (10 ounce) package frozen green peas, thawed
- 1 tablespoon water
- 2 tablespoons butter or margarine
- 1 pinch lemon pepper
- 1 pinch dried dill weed
|
DIRECTIONS:
- Place the peas and water into a microwave-safe bowl. Cover loosely, and microwave for 3 to 4 minutes, or until peas are tender. Stir in butter, and sprinkle with lemon pepper and dill. Serve warm.
|
