Simple Beef Flavored Gravy
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"A quick and easy gravy made with beef bouillon, flour, onion and butter. Serve over mashed potatoes, if desired."
Original recipe yield: 6 servings.
- Prep Time:
- 5 Minutes
- Cook Time:
- 10 Minutes
- Ready In:
- 15 Minutes
- Servings:
- 6
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INGREDIENTS:
- 1 1/2 cups water
- 3 teaspoons beef bouillon
- 1/4 cup all-purpose flour
- 1 onion, chopped
- 1/4 cup butter
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DIRECTIONS:
- Combine water, bouillon, flour, onion and butter in a small saucepan. Bring to a boil over medium heat and cook until thickened.
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