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Cinnamon Croutons


"This is a very simple recipe for cinnamon-flavored croutons. They are delicious with a salad that includes fresh fruit, such as pears or strawberries!"
Original recipe yield: 4 servings.
Prep Time:
5 Minutes
Cook Time:
20 Minutes
Ready In:
25 Minutes
Servings:
4

INGREDIENTS:

  • 2 tablespoons softened butter
  • 4 slices white bread
  • 2 tablespoons cinnamon sugar

DIRECTIONS:

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Spread butter onto both sides of each slice of bread, and cut into cubes. Place them in a bag or bowl, and pour the cinnamon sugar over them. Shake or stir to coat. Arrange the bread cubes in a single layer on a baking sheet.
  3. Bake for 10 minutes in the preheated oven, then stir and continue baking for 10 more minutes, until toasted.