Persimmon Gelatin Salad
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"This simple gelatin salad is a tangy treat. The flavor of persimmons is certain to become a holiday tradition in your family!"
Original recipe yield: 4 cups.
- Prep Time:
- 15 Minutes
- Ready In:
- 4 Hours 45 Minutes
- Servings:
- 10
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INGREDIENTS:
- 1 (6 ounce) package orange flavored gelatin mix
- 1 1/4 cups grapefruit juice
- 1 cup mandarin oranges, drained and quartered
- 2 cups persimmon pulp
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DIRECTIONS:
- Bring grapefruit juice to boil in a small saucepan. Pour juice into a medium bowl, and blend in orange flavored gelatin mix. Chill in the refrigerator 90 minutes, or until slightly gelled.
- Stir mandarin oranges and persimmon pulp into gelatin mixture. Continue chilling in the refrigerator 3 hours, or until firm. Cut into squares to serve.
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