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Easy Bake Fish


"Easy recipe for people who spent so much on the fish they couldn't buy the sauce!"
Original recipe yield: 4 servings.
Prep Time:
15 Minutes
Cook Time:
20 Minutes
Ready In:
35 Minutes
Servings:
4

INGREDIENTS:

  • 3 tablespoons honey
  • 3 tablespoons Dijon mustard
  • 1 teaspoon lemon juice
  • 4 (6 ounce) salmon steaks
  • 1/2 teaspoon pepper

DIRECTIONS:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a small bowl, mix honey, mustard, and lemon juice. Spread the mixture over the salmon steaks. Season with pepper. Arrange in a medium baking dish.
  3. Bake 20 minutes in the preheated oven, or until fish easily flakes with a fork.