Fish Benedict
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"Try Gorton's Original Battered Tenders in place of egg on your next Benedict for fantastic dish that is sure to impress!"
Original recipe yield: 6 servings.
- Prep Time:
- 5 Minutes
- Cook Time:
- 20 Minutes
- Ready In:
- 25 Minutes
- Servings:
- 6
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INGREDIENTS:
- 1 (18.1 ounce) package Gorton's® Original Battered Tenders
- 1 (6 ounce) package Canadian bacon
- 1 packet Hollandaise sauce mix
- 1 (12 ounce) package English muffins
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DIRECTIONS:
- Bake Tenders according to the directions on the package.
- Prepare Hollandaise sauce as directed. Cook bacon as directed. Toast English muffins.
- Place 1 piece of bacon and 2 tenders on English muffin and spoon Hollandaise on top. Serve immediately.
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