Spicy Steamed Shrimp
|
"Messy, but worth the extra napkins!"
Original recipe yield: 2 servings.
- Prep Time:
- 5 Minutes
- Cook Time:
- 20 Minutes
- Ready In:
- 25 Minutes
- Servings:
- 2
|
|
INGREDIENTS:
- 1 quart water
- 1 pound tiger prawns with shell
- 3 ounces Old Bay ™ Seasoning
- 1 (12 ounce) jar cocktail sauce
|
DIRECTIONS:
- In a large pot, bring 1 quart of water to a boil.
- Place shrimp in a steamer basket and place on top of the pot; cover. Do not submerge shrimp. Remove some water if necessary. Season the shrimp with Old Bay seasoning.
- Steam shrimp until pink.
- Eat by removing shells as you go and dipping in cocktail sauce.
|