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Pumpkin Pie Smoothie



"Pumpkin pie in a cup!"
Original recipe yield: 4 servings.
Prep Time:
2 Minutes
Ready In:
2 Minutes
Servings:
4

INGREDIENTS:

  • 1 (15 ounce) can solid pack pumpkin puree
  • 1 (12 fluid ounce) can frozen apple juice concentrate
  • 1/8 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • 2 1/2 cups water

DIRECTIONS:

  1. Remove pumpkin from can and freeze for 1 hour.
  2. In a blender combine partially frozen pumpkin, frozen apple juice concentrate, nutmeg and cinnamon. Blend until smooth. Continue to blend while adding water to fill the blender.