Pearl Baked Cream Onions
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"Pearl onions are baked with butter, cream and crushed crackers."
Original recipe yield: 6 servings.
- Prep Time:
- 5 Minutes
- Cook Time:
- 50 Minutes
- Ready In:
- 55 Minutes
- Servings:
- 6
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INGREDIENTS:
- 4 cups pearl onions
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/3 cup butter, melted
- 2 1/2 cups crushed buttery round crackers
- 1 1/3 cups heavy cream
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DIRECTIONS:
- Preheat oven to 350 degrees F (175 degrees C).
- Place onions in a 2 quart casserole dish and season with salt and pepper. Pour melted butter over onions and sprinkle crushed crackers on top. Pour cream over crackers.
- Bake in preheated oven for 50 minutes.
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