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Grandpa Bob's Spicy Barbeque Sauce


"My late step-father used to make this, and it is the best I've ever tasted! It is good for chicken, steak or venison. Making this brings back warm memories."
Original recipe yield: 1.5 cups.
Prep Time:
10 Minutes
Ready In:
40 Minutes
Servings:
12

INGREDIENTS:

  • 2/3 cup distilled white vinegar
  • 1/4 cup Worcestershire sauce
  • 1/4 cup soy sauce
  • 1 teaspoon hot pepper sauce
  • 1/2 cup barbeque sauce
  • 1 tablespoon ketchup

DIRECTIONS:

  1. In a medium bowl, mix distilled white vinegar, Worcestershire sauce, soy sauce, hot pepper sauce, barbeque sauce and ketchup. Place desired meat in the marinade, and marinate in the refrigerator at least 1/2 hour before grilling as desired.