Delicious Damper
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"This recipe, when completely finished, tastes like a biscuit. It is an Australian recipe that I made, was very excited about and was hurrying to get to the computer and submit it. Enjoy!"
Original recipe yield: 1 loaf.
- Prep Time:
- 5 Minutes
- Cook Time:
- 40 Minutes
- Ready In:
- 45 Minutes
- Servings:
- 12
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INGREDIENTS:
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 4 teaspoons baking powder
- 3/4 cup milk
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DIRECTIONS:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, sift together flour, salt and baking powder. Stir in milk until a soft dough forms. Form into a round and place on an ungreased baking sheet.
- Bake in preheated oven for 30 minutes. Remove loaf from oven, cut in half and continue baking for 10 more minutes. Place on a wire rack to cool before serving.
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