White Bread III
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"My mom received a Grand Champion on this bread at the county fair. My kids will only eat this bread."
Original recipe yield: 1 2 pound loaf.
- Prep Time:
- 5 Minutes
- Cook Time:
- 3 Hours
- Ready In:
- 3 Hours 5 Minutes
- Servings:
- 15
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INGREDIENTS:
- 1 1/2 teaspoons active dry yeast
- 3 1/4 cups bread flour
- 2 tablespoons dry milk powder
- 2 teaspoons salt
- 2 tablespoons white sugar
- 2 tablespoons vegetable oil
- 1/4 cup instant mashed potato flakes
- 1 3/8 cups water
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DIRECTIONS:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting; press Start.
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