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Ultimate French Toast


"This is a good, old-fashioned way of making delicious French toast. To add a little pizzazz to it, sprinkle on some cinnamon after dipping the bread into the batter. Serve hot with butter and maple syrup."
Original recipe yield: 4 servings.
Prep Time:
10 Minutes
Cook Time:
10 Minutes
Ready In:
20 Minutes
Servings:
4

INGREDIENTS:

  • 4 eggs
  • 2 tablespoons milk
  • 1/4 teaspoon ground cinnamon
  • 8 slices bread

DIRECTIONS:

  1. Combine eggs, milk and cinnamon; beat well. Dip bread into egg mixture until completely coated.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Cook bread slices until they are golden brown on both sides. Serve hot.