Sausage Egg and Cheese Scramble
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"This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast! You may use as much of whatever type of cheese you prefer for this recipe."
Original recipe yield: 4 servings.
- Prep Time:
- 5 Minutes
- Cook Time:
- 10 Minutes
- Ready In:
- 15 Minutes
- Servings:
- 4
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INGREDIENTS:
- 6 links pork sausage
- 6 eggs
- 3/4 cup milk
- 3/4 cup shredded sharp Cheddar cheese
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DIRECTIONS:
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and chop into bite-size pieces; set aside.
- While sausage is cooking, beat eggs and milk together. Pour eggs into griddle. Add cheese and cook until eggs are set. Stir in sausage and serve warm.
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