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Olive Lovers Dip Recipe



"Everyone who like green olives will love this dip. It's so simple and easy to make. Best served with corn chips."
Original recipe yield: 10 Servings.
Prep Time:
10 Minutes
Ready In:
10 Minutes
Servings:
10

Olive Lovers Dip INGREDIENTS:

  • 2 (8 ounce) packages cream cheese, softened
  • 1 (5 ounce) jar green olives, drained and chopped
  • 3 tablespoons ketchup, or as needed

Olive Lovers Dip DIRECTIONS:

  1. In a medium bowl, mix together the cream cheese and ketchup, adding ketchup as needed to make the mixture a light pink color. Stir in olives. Cover, and chill for at least one hour before serving.