Queso Fundido Recipe
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"This is always popular at parties. Serve with tortilla chips or roll up some of the dip in a warm tortilla."
Original recipe yield: 16 servings.
- Prep Time:
- 15 Minutes
- Cook Time:
- 30 Minutes
- Ready In:
- 45 Minutes
- Servings:
- 16
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Queso Fundido INGREDIENTS:
- 1 pound chorizo sausage, crumbled
- 1 pound ground beef
- 1 tablespoon minced onion
- 1/2 cup pitted black olives
- 1 (16 ounce) jar picante sauce
- 2 cups shredded four cheese Mexican blend
- chili powder to taste
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Queso Fundido DIRECTIONS:
- Preheat oven to 375 degrees F (190 degrees C).
- In a skillet over medium heat, cook and stir the chorizo sausage, ground beef, and onion until evenly brown. Drain, and transfer to a medium baking dish.
- Arrange the olives over the cooked meat in the baking dish. Top with the picante sauce and cheese, and season with chili powder.
- Bake 15 minutes in the preheated oven, until bubbly and lightly brown.
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