Smoky Roll Ups
|
"Serves 2 rolls per person. Smoky meaty rolls of goodness!"
Original recipe yield: 6 servings.
- Prep Time:
- 10 Minutes
- Cook Time:
- 25 Minutes
- Ready In:
- 35 Minutes
- Servings:
- 6
|
|
INGREDIENTS:
- 3 skinless, boneless chicken breast halves - pounded thin
- 12 slices smoked beef
- 1/2 cup ketchup
- 1/2 cup mayonnaise
- 1/2 cup apricot jam
|
DIRECTIONS:
- Preheat oven to 350 degrees F (175 degrees C).
- Trim the fat from the smoked meat, place a piece on each chicken breast slice and roll. Fasten with toothpicks and place seam side down in a 9x13 inch baking dish.
- Mix together ketchup, mayonnaise and jam. Pour mixture over chicken and bake uncovered in the preheated oven for 20 to 25 minutes.
|