"A simple tomato sauce for creating instant pizza snacks! Just spread over warm French bread or use as a dip for bread sticks. Melt some cheese on top to complete the pizza experience."
Original recipe yield: 2 cups.
Prep Time:
5 Minutes
Ready In:
5 Minutes
Servings:
16
INGREDIENTS:
1 (6 ounce) can tomato paste
1 (8 ounce) can tomato sauce
1/4 teaspoon dried oregano
1/4 teaspoon white sugar
1 teaspoon minced garlic
1/2 teaspoon garlic salt
1/4 teaspoon minced fresh parsley
DIRECTIONS:
In a medium bowl, mix the tomato paste, tomato sauce, oregano, sugar, garlic, salt and parsley.
