Sweetened Popcorn
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"This is a sweet and crunchy treat. I first tasted something like this at a festival. I find that the crunchiness and the sweetness are very addicting."
Original recipe yield: 6 cups.
- Prep Time:
- 15 Minutes
- Cook Time:
- 10 Minutes
- Ready In:
- 25 Minutes
- Servings:
- 12
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INGREDIENTS:
- 2 tablespoons butter
- 1/4 cup water
- 1 cup white sugar
- 6 cups popped butter flavor popcorn
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DIRECTIONS:
- Line two baking sheets with waxed paper.
- In a large pot or Dutch oven, combine butter, water and sugar. Bring to a boil. Boil 4 minutes; remove from heat. Introduce popcorn and stir to coat evenly. Pour onto prepared baking sheets and let cool before serving.
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