Slow Cooker Pineapple Pork Roast
|
"This entree can be prepared in seconds. Put all the ingredients together, and in hours you will have a delicious, moist, and tasty roast! Enjoy with salad and some fresh baked rolls, and you have a dinner that everyone will love, including my husband and four teenage sons who have declared this roast their favorite meal!"
Original recipe yield: 6 servings.
- Prep Time:
- 15 Minutes
- Cook Time:
- 7 Hours
- Ready In:
- 7 Hours 15 Minutes
- Servings:
- 6
|
|
INGREDIENTS:
- 1 (3 pound) boneless pork roast
- 2 teaspoons seasoned salt
- 1 teaspoon ground black pepper
- 1 (20 ounce) can pineapple chunks, undrained
- 1 1/2 cups chopped dried cranberries
|
DIRECTIONS:
- Rub the pork roast on all sides with salt and pepper, and place in a slow cooker. Pour in the pineapple chunks and juice, and sprinkle in the cranberries.
- Cover, and cook 7 hours on Low.
Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.
|
