Spicy Pretzels
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"Pretzels with a bite! This snack is shaken, not baked. Lemon pepper is the secret ingredient, and gives the spice marinade mixture a wonderful zest."
Original recipe yield: 10 servings.
- Prep Time:
- 5 Minutes
- Ready In:
- 2 Hours 5 Minutes
- Servings:
- 10
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INGREDIENTS:
- 1 teaspoon ground cayenne pepper
- 1 teaspoon lemon pepper
- 1 1/2 teaspoons garlic salt
- 1 (1 ounce) package dry Ranch-style dressing mix
- 3/4 cup vegetable oil
- 1 1/2 (15 ounce) packages mini pretzels
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DIRECTIONS:
- In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, ranch-style dressing mix and vegetable oil.
- Place pretzels in a large, sealable plastic bag. Pour in mixture from bowl. Shake well. Allow pretzels to marinate in the mixture approximately 2 hours before serving. Shake occasionally to maintain coating.
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