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No Drip Ice Pops


"Made with plain yogurt and sugar-free gelatin, these are good for dieters too!"
Original recipe yield: 8 ice pops.
Prep Time:
15 Minutes
Ready In:
30 Minutes
Servings:
8

INGREDIENTS:

  • 1 cup boiling water
  • 1 (3 ounce) package fruit flavored gelatin mix
  • 1 banana
  • 1 cup plain yogurt

DIRECTIONS:

  1. Combine boiling water and gelatin in a blender and pulse until gelatin is dissolved. Blend in banana until smooth, then blend in yogurt. Pour mixture into popsicle molds or small, plastic drinking cups and freeze until hard. (If using drinking cups, freeze until firm, insert popsicle sticks, then freeze completely.)