Pumpkin Fluff Dip
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"This is a very creamy and yummy vanilla pumpkin dip that is served with graham crackers. I like the cinnamon graham crackers best, but you can decide for yourself."
Original recipe yield: 4 cups.
- Prep Time:
- 5 Minutes
- Ready In:
- 5 Minutes
- Servings:
- 32
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INGREDIENTS:
- 1 (16 ounce) container frozen whipped topping, thawed
- 1 (5 ounce) package instant vanilla pudding mix
- 1 (15 ounce) can solid pack pumpkin
- 1 teaspoon pumpkin pie spice
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DIRECTIONS:
- In a large bowl, mix together instant vanilla pudding mix, pumpkin and pumpkin pie spice. Fold in the thawed frozen whipped topping. Chill in the refrigerator until serving.
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