Simple Tiramisu
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"Enjoy with great coffee and a good friend! Special coffee makes a wonderful companion to this recipe. Just sprinkle cinnamon, cloves, nutmeg or grated orange peel over the grounds in the filter before brewing."
Original recipe yield: 1 - 8x8 inch dish.
- Prep Time:
- 15 Minutes
- Ready In:
- 30 Minutes
- Servings:
- 9
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INGREDIENTS:
- 16 ladyfingers
- 2/3 cup strong brewed coffee, room temperature
- 1/3 cup maple syrup
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- 1 (3 ounce) package cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup maple syrup
- 1 (12 ounce) container frozen whipped topping, thawed
- 1 tablespoon unsweetened cocoa powder, for dusting
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DIRECTIONS:
- Split ladyfingers lengthwise and use them to line the bottom and sides of an 8x8 inch dish. Stir together coffee and 1/3 cup maple syrup until smooth. Spoon mixture over ladyfingers.
- In a large bowl, beat together cream cheese, sour cream and 1/2 cup maple syrup until smooth. Fold in whipped topping. Spread mixture over soaked ladyfingers. Cover and chill 15 minutes.
- Dust with sifted cocoa just before serving.
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