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Mom's Great Green Beans


"Just plain green beans that taste great."
Original recipe yield: 6 -8 servings.
Prep Time:
10 Minutes
Cook Time:
15 Minutes
Ready In:
25 Minutes
Servings:
7

INGREDIENTS:

  • 2 (15 ounce) cans green beans
  • 1 cube beef bouillon cube
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon soy sauce
  • 1 tablespoon butter
  • 1 pinch garlic pepper seasoning

DIRECTIONS:

  1. Drain the green beans, reserving 1/2 of the liquid. Dissolve the bouillon cube in the reserved liquid.
  2. Place green beans and liquid in a saucepan. Add Worcestershire sauce, soy sauce, butter or margarine and garlic pepper seasoning to taste. Simmer gently for 15 minutes.
  3. Remove to serving bowl leaving beans sitting in their liquid. Use a slotted spoon to serve.