Recipes categories
back

Tofu Sandwich Spread


"This is a favorite vegetarian sandwich spread made with tofu. Makes a great sandwich filling or you can eat it with crackers."
Original recipe yield: 4 servings.
Prep Time:
15 Minutes
Ready In:
15 Minutes
Servings:
4

INGREDIENTS:

  • 1 pound firm tofu
  • 1 stalk celery, chopped
  • 1 green onion, chopped
  • 1/2 cup mayonnaise
  • 2 tablespoons soy sauce
  • 1 tablespoon lemon juice

DIRECTIONS:

  1. Drain the block of tofu, and freeze overnight. Thaw, and cut into quarters. Squeeze out any moisture by hand, then wrap in paper towels, and squeeze again. Crumble into a medium bowl.
  2. Add celery and green onion to the tofu. Stir in mayonnaise, soy sauce and lemon juice until well blended.