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Sangria II Recipe



"This is a little different from the classic Spanish recipe, but still great! Perfect for barbeques!"
Original recipe yield: 8 8.
Prep Time:
10 Minutes
Ready In:
10 Minutes
Servings:
8

Sangria II INGREDIENTS:

  • 1 (750 milliliter) bottle red wine
  • 1 liter lemon-lime flavored carbonated beverage
  • 1 orange
  • 2 limes
  • 1 cup fresh pineapple - peeled, cored and chopped
  • 1 cup cherries, pitted and halved

Sangria II DIRECTIONS:

  1. Slice the fruit up into bite-size pieces and place in a punch bowl. (You may want to slightly crush the citrus fruits to get a little more of the flavor into the punch.)
  2. Pour in the bottle of red wine, and stir in carbonated soda (Pour it in slowly, and taste as you go along - you don't want to over-dilute the wine!)