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Mango Lassi I



"A cooling drink made with mango and yogurt, Eastern Indian Lassi."
Original recipe yield: 4 servings.
Prep Time:
7 Minutes
Ready In:
7 Minutes
Servings:
4

INGREDIENTS:

  • 1 cup plain yogurt
  • 1 mango - peeled, seeded and chopped
  • 1 tablespoon white sugar
  • 3 cups cold water
  • 1 pinch salt
  • 4 sprigs fresh mint, garnish

DIRECTIONS:

  1. In a blender, combine yogurt, mango, sugar, water and salt. Blend until smooth. Pour into glasses and serve garnished with a sprig of mint.