Lemonade-Mint Iced Tea
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"A refreshing and easy to prepare iced tea. You can vary the amounts of mint and sugar depending on your tastes."
Original recipe yield: 3 quarts.
- Prep Time:
- 25 Minutes
- Ready In:
- 25 Minutes
- Servings:
- 12
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INGREDIENTS:
- 3 tablespoons crushed fresh mint leaves
- 1 quart boiling water
- 1/2 cup instant iced tea powder
- 1 cup white sugar
- 2 quarts cold water
- 1 (6 ounce) can frozen lemonade concentrate, thawed
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DIRECTIONS:
- In a 1 gallon pitcher, combine the mint leaves, 1 quart of boiling water, instant tea powder and sugar. Stir to dissolve sugar. Let stand for 15 minutes.
- Stir in the cold water and lemonade concentrate. Serve in tall glasses over ice. Strain out mint leaves, if desired.
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