Strawberry Champagne Punch
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"This is a simple, delicious punch. We always have it at Christmas, but it's great anytime."
Original recipe yield: 14 servings.
- Prep Time:
- 5 Minutes
- Ready In:
- 5 Minutes
- Servings:
- 14
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INGREDIENTS:
- 1 (750 milliliter) bottle champagne, chilled
- 2 liters ginger ale, chilled
- 2 (10 ounce) packages frozen strawberries, partially thawed
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DIRECTIONS:
- In a large punch bowl, combine champagne, ginger ale and strawberries. Stir gently and serve.
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