White Sangria
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"WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink."
Original recipe yield: 1 gallon.
- Prep Time:
- 30 Minutes
- Ready In:
- 1 Hour 30 Minutes
- Servings:
- 32
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INGREDIENTS:
- 1/2 cup peach schnapps
- 1/2 cup cognac
- 1/4 cup white sugar
- 4 oranges, sliced into rounds
- 2 mangos, peeled and sliced
- 4 (750 milliliter) bottles dry white wine, chilled
- 1 liter ginger ale, chilled
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DIRECTIONS:
- In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
- Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.
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