"This fresh strawberry and spinach salad is tossed with a sweet poppy seed dressing."
Original recipe yield: 4 servings.
Prep Time:
15 Minutes
Ready In:
15 Minutes
Servings:
4
INGREDIENTS:
1 bunch spinach, rinsed
10 large strawberries, sliced
1/2 cup white sugar
1 teaspoon salt
1/3 cup white wine vinegar
1 cup vegetable oil
1 tablespoon poppy seeds
DIRECTIONS:
In a large bowl, mix the spinach and strawberries.
In a blender, place the sugar, salt, vinegar, and oil, and blend until smooth. Stir in the poppy seeds. Pour over the spinach and strawberries, and toss to coat.