The Best Steamed Asparagus
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"This is the best way to cook asparagus to enjoy it's flavor. It comes out absolutely perfect. For the wine, we recommend Pinot Grigio."
Original recipe yield: 4 servings.
- Prep Time:
- 3 Minutes
- Cook Time:
- 3 Minutes
- Ready In:
- 11 Minutes
- Servings:
- 4
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INGREDIENTS:
- 1 pound fresh asparagus spears, trimmed
- 1/4 cup white wine
- 2 tablespoons butter
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DIRECTIONS:
- Place asparagus in a microwave-safe dish. Pour in wine, and dot with pieces of butter.
- Cover loosely, and cook in the microwave on High for 3 minutes, or until bright green and tender. Allow the dish to stand 5 minutes before serving.
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