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Million Dollar Pickles


"Tasty pickles that take some time, but are easy to make. One crunch and you'll agree they are worth the wait!"
Original recipe yield: 12 cups.
Prep Time:
15 Minutes
Cook Time:
10 Minutes
Ready In:
6 Hours 25 Minutes
Servings:
24

INGREDIENTS:

  • 10 cucumber, sliced
  • 4 cups sliced onions
  • 1/3 cup pickling spice
  • 4 cups water
  • 2 teaspoons ground turmeric
  • 1 teaspoon celery seed
  • 6 cups white sugar
  • 2 quarts distilled white vinegar

DIRECTIONS:

  1. Place the cucumber, onions, pickling spice and water in a large bowl. Allow the mixture to stand 6 to 8 hours, or overnight.
  2. Drain liquid from mixture. In a large saucepan, mix the cucumber mixture, turmeric, celery seed and white sugar. Pour in the vinegar, adjusting the amount so that it covers the mixture. Bring to a boil. Transfer to sterile jars. Store in the refrigerator.