Million Dollar Pickles Recipe
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"Tasty pickles that take some time, but are easy to make. One crunch and you'll agree they are worth the wait!"
Original recipe yield: 12 cups.
- Prep Time:
- 15 Minutes
- Cook Time:
- 10 Minutes
- Ready In:
- 6 Hours 25 Minutes
- Servings:
- 24
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Million Dollar Pickles INGREDIENTS:
- 10 cucumber, sliced
- 4 cups sliced onions
- 1/3 cup pickling spice
- 4 cups water
- 2 teaspoons ground turmeric
- 1 teaspoon celery seed
- 6 cups white sugar
- 2 quarts distilled white vinegar
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Million Dollar Pickles DIRECTIONS:
- Place the cucumber, onions, pickling spice and water in a large bowl. Allow the mixture to stand 6 to 8 hours, or overnight.
- Drain liquid from mixture. In a large saucepan, mix the cucumber mixture, turmeric, celery seed and white sugar. Pour in the vinegar, adjusting the amount so that it covers the mixture. Bring to a boil. Transfer to sterile jars. Store in the refrigerator.
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