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Spicy Fried Green Tomatoes


"A quick snack or appetizer during the hot summer months. Old time family recipe. If you like fried zucchini you will like this."
Original recipe yield: 6 servings.
Prep Time:
10 Minutes
Cook Time:
10 Minutes
Ready In:
20 Minutes
Servings:
6

INGREDIENTS:

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon ground black pepper
  • 1 teaspoon crushed red pepper flakes
  • 1 teaspoon garlic powder
  • 2 eggs, lightly beaten
  • 1 (12 fluid ounce) can beer
  • 1/2 cup oil for frying
  • 5 green tomatoes, sliced 1/2 inch thick

DIRECTIONS:

  1. In a bowl, mix the flour, black pepper, red pepper, garlic powder, eggs, and beer. The mixture should resemble pancake batter.
  2. Heat the oil in a skillet over medium heat. Dip tomato slices in the batter to coat, then fry in the skillet 5 minutes on each side, until golden brown. Eat while hot.