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Slow Cooker Sausage with Sauce



"A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice."
Original recipe yield: 6 servings.
Prep Time:
5 Minutes
Cook Time:
6 Hours
Ready In:
6 Hours 5 Minutes
Servings:
6

INGREDIENTS:

  • 8 (4 ounce) links fresh Italian sausage
  • 1 (26 ounce) jar spaghetti sauce
  • 1 green bell pepper, seeded and sliced into strips
  • 1 onion, sliced

DIRECTIONS:

  1. Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce. Cover, and cook on Low for 6 hours. Serve on hoagie rolls, or over rice.


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